
We also serve Virginia, and Washington, D.C.
Washington, D.C. – (240) 771-3473
Northern Virginia – (571) 556-1700
Commercial Kitchen Hood Design and Permits – Maryland
We provide complete restaurant hood / commercial kitchen design and engineering for new installation, or replacements of all commercial kitchen in and around Maryland
Our licensed MEP engineers are capable of filing for health or building permits pertaining to new plumbing, electrical, and any mechanical equipment needed in Maryland.
- Allegany County
- Carroll County
- Harford County
- St. Mary’s County
- Anne Arundel County
- Cecil County
- Howard County
- Somerset County
- Baltimore City
- Charles County
- Kent County
- Talbot County
- Baltimore County
- Dorchester County
- Montgomery County
- Washington County
- Calvert County
- Frederick County
- Prince George’s County
- Wicomico County
- Caroline County
- Garrett County
- Queen Anne’s County
- Worcester County

Restaurant Hood Design and Permits – Maryland
Providing complete mechanical hood design and installation for all restaurants, commercial kitchens, and food establishments in surrounding areas of Maryland. Working with experienced engineers, architects, and licensed professionals will get your business any new construction, remodel, or addition completed fashionably.
Captain Fire Protection are licensed experts in commercial kitchen hood installations. We can work for all types of commercial kitchens. We provide solutions tailored to your specific needs.

Kitchen Exhaust Hood Systems of Maryland
The commercial kitchen is the backbone of any restaurant, and without proper ventilation, that kitchen cannot function. It is for this reason, Captain Fire Protection works directly with each customer to make sure they deliver high-quality, well-performing, and efficient systems designed specifically to fit their location and operational needs. All systems are designed and built to meet current UMC, IMC, IECC, NFPA, and local codes. From standard Canopy hoods to custom-built Low Proximity hoods, Captain Fire of Maryland has a solution for you and your commercial kitchen.

Kitchen Hood Services and Applications
- Commercial restaurants – Used to remove the grease-laden air from the cookline, as well as steam from the dish machine area.
- Factories – Used to control the fumes, sometimes combustible, produced by different pieces of equipment ensuring a safe, healthy working environment.
- Manufacturing industries – Whether food manufacturing or just general goods, Canopy hoods can cover a variety of equipment used in the manufacturing process.

